From tacos to Philly cheesesteaks to lobster tails and mini doughnuts, Raleigh’s food truck rodeo had every kind of food you could imagine, all in one place. With 58 food trucks and eight food carts lined up along Fayetteville Street, the food party spread out over 11 city blocks.
No matter if you were craving Italian, Chinese, bacon, cupcakes, or are a vegetarian, you were guaranteed to be satisfied. Vendors showing off their delicious skills included Soomsoom Pita Pockets, Gnam Gnam Gelato, D’ Burritos, Master Bacon, Thai Box Zing, CockADoodleMoo, Baguettaboutit, OMG Chicken, Gussy’s Greek, Valentino’s Food Truck, Pie Pushers, and Barone Meatball (that was a mouthful). From 4-9 p.m. these trucks and others were constantly cookin’ up the goods, as the lines at many of the stations were continuous.
Because my boyfriend, friends, and I wanted to taste a couple of different foods, we didn’t fill up at one place. In total, we stopped at about eight places to eat and drink, which included chicken and beef tacos, burgers, lobster tail, beer and cider, wine, a Philly cheesesteak, a spicy chicken rice bowl, ice cream, and doughnuts. We would have continued, but there’s only so much one person can eat, unfortunately. Read More